Just call me the dairy queen. (I’m from Wisconsin, after all.) L.A. Times reports that Pinkberry is getting sued, since their yogurt is supposedly not yogurt at all but powder–despite the fact they’ve been capitalizing on the “frozen yogurt” label. Sorry folks, I knew it! What dairy product, period, goes “crunch crunch” when you bite into it?

The suit alleges that Pinkberry has unlawfully capitalized on the health-consciousness of the California public by falsely calling its product “frozen yogurt.” Plaintiff contends that, in direct violation of California law, Pinkberry’s product is made from a powder base, mixed with water and/or milk on site, and then sold without notice to consumers of its ingredients.
The plaintiff contends Pinkberry’s dry powder mix lacks the bacteria or bacterial cultures that define yogurt and create its health benefits.
(from Defamer)
I’m quite relieved, actually, that not more than $10 from my wallet has been spent at that chain in light of this news. Still, that’s $10 too much. To think that it was all spent avoiding an addiction, too, and that I could have spent more? The substance seems a little bit dangerous, to me, when people are talking about it all the time because they’re eating it all the time. To you, I say this: If Pinkberry were located even a little closer to either my work or home, it would have been extremely detrimental.
Rumors around the blogosphere have been circulating about their intimidating tactics towards competitor “copycats” like Fiore in Little Tokyo. It’s ironic because they’ve copied a Korean “yogurt” chain called Red Mango, themselves. Truth be told, Red Mango is supposedly coming to Los Angeles this spring. (Who knows when that really will be, since spring is practically over?)
You can also read an interesting article on the controversy over their secret ingredients and competition over the “fro-yo” in EastWest Magazine here.
Additionally, the health benefits of yogurt are being touted with a sign in one Pinkberry store saying it “Strengthens bones and teeth. Prevents bacteria in intestines. Helps prevent acne and build clear skin.”
Fraud.
It’s more like crackberry than you could ever imagine. White powdery substances, anyone?
Love,
*e
Edit–What others in the Blogosphere are saying:












13 Comments
Salt? Go gelato, you can never go wrong. Much better too.
“…that secret ingredient, that’s the Protein Boost…yeah…”
oh wow!! i’ve heard sooo much about this pinkberry and i think this is hilarious!! haha
good to know it’s all just fraudulent. now i won’t have to waste my money on their EXPENSIVE YOGURTS! hahah
I tried it on that day in January where it was 80 degrees here in NYC. I thought it wasn’t that great, except for the bottom when the stuff melted with the berries.
I much prefer Italian gelatos and Asian ice creams like green tea, sesame, wasabi… mmm.
I actually had a dream about Pinkberry last night. I believe that they are expanding way too quickly, just like Krispy Kreme. People are going to get tired of it, it’s just a fad. I dreamt that it overtook my neighborhood. Ironically, they are building one about 1.5 miles away from me.
Personally, I love Golden Spoon. Lots of flavors.
Oh, and yes, I love gelato as well. When I spent a summer in Italy, I had gelato for breakfast, lunch, and dinner!
I’ve never had Pinkberry, but I’ll admit it- I take a certain delight in seeing popular myths surrounding expensive dietary fads shattered.
Besides, I’ve never been a frozen yogurt fan. Who are we trying to kid? We all know gelato is better.
Gotta dig up the ol’ ice cream maker and pour in some yakult. Yes…. that’s what I’ll do…. “Anne-Berry”
Not a fan of yogurt. Frozen or powder.
i was hesitant about pinkberry’s when they first came out…but i did stand in line at the original store one night and tasted it. it wasn’t all that flattering, but it has this sweet taste to it…and that is what keeps people coming back. It is a bit different then other yogurt shops…it is pricey…that’s for sure. $5 a pop…but i dunno like many readers…im kinda addicted. (good thing im out in OC where they have not opened a location…kinda surprising they haven’t though). honestly, i didn’t eat pinkberry for its health reasons so…for me powder/or not…shrugs.
This reminds me of the ad campaign against Snapple.
i havent had the chance to try it although thanks to your 411 about pb i have been taunting a friend who is a pb fanatic.
*high five*
at any rate, i am curious as to what al bolin mentioned about the ad’s against snapple?
Check The Pinkberry site. It’s rather curious they need to “investigate these claims”…do they need to further “investigate” their own ingredients?
Pinkberry vs Kiwiberry Survey
A crack team of Executive MBA students asks for your help in a Marketing Study covering the Yogurt Wars. Please take a few minutes to fill out our survey so we can understand the competition from you, the customers perspective.
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Thanks
Desotojohn
UC Irvine EMBA Class of 08
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