Credit to Babble.com
If you remember the casting call back in December, then you may have been waiting for this. As Squid Ink at LA Weekly reported today, the casting call for MasterChef, Gordon Ramsay’s new cooking show, will be at Sur la Table at Farmer’s Market this Sunday, January 31 from 10 AM – 4 PM [revised from January 30]. The U.K. and Australian import will be on America’s shores via FOX and Sunday, certain Los Angeles know-it-alls will be there to judge just who is amateurish enough to represent our city.
Judges will be JoAnn Cianciulli (L.A.’s Original Farmers Market Cookbook, MasterChef supervising producer), Neal Fraser (Grace, BLD), Lucy Lean (editor of Edible Los Angeles) and now Matt Molina (Osteria Mozza, Pizzeria Mozza).
You must be 18 years of age and not a professional chef in a professional kitchen. Read below to see what exactly you’ll be expected to do:
“All casting call applicants MUST bring one prepared dish to be served at room temperature. You will be able to plate your dish at the given casting location. You will be responsible to bring any utensils or other materials you may need.”
So. Who will be at 3rd and Fairfax with their creations on Sunday?
Sunday, January 31, 2010
10 AM – 4 PM
Sur la Table
6333 West 3rd Street
Los Angeles, CAâ€Ž 90036
mastercheflosangeles [at] yahoo [dot] com