There’s a sandwich shop that just debuted last week and thus far, it has sold out everyday ahead of its scheduled close time of 5 PM. Dare I suggest, however, that it’s worth getting there right at its 11AMÂ opening?
While I’ve often complained about the selection of lunch options near my office, I was happy to find on opening day that ink.sack was an easy to drive north – I got there in 7.5 minutes. It’s a school-themed enclave with standing room only (if even that). Ink and Ink Sack sandwiches the dessert landmark, Sweet Lady Jane between them on the designer shopping-laden end of Melrose.
The menu features a manageable dozen items with just more than half being 6-inch sandwiches ($4-6 each) and the rest being crispy salt & vinegar potato chips, compressed fruit seasoned with chili and cookies. On a normal lunch, I can devour about two sandwiches with sides.
My favorites were the Jose Andres, or “The Spanish Godfather” (Serrano ham, chorizo, lomo, Manchego) and the Banh Mi (pork cheek, chicharrones, pickled vegetables). I also reallyÂ liked the Maple Turkey Melt, complete with Camembert, mustarda and arugula. The bread is also solid and while good quality, doesn’t overwhelm the small sandwich.
I’ve yet to try the two chicken varieties (with cold fried chicken and chicken liver mousse, each) but rest assured, for the amount of hype the Voltaggio name garners, the bottom line is that each sandwich is a reasonably priced dosage of delicious goodness. Just remember that they’re so popular, Ink Sack has been forced to institute a 6-sandwich maximum per person.
Don’t forget your fruits. (The veggies are in the sandwich.)