Duck Taquitos (Red O), Boat Noodles (Pa Ord), L.A. Loves Alex’s Lemonade, LA Beer Week 2012 – thanks to Caroline on Crack (Clockwise L-R)
It’s that time, again, to present the essential food events going on the next few weeks around the city. It’s a wonder that I don’t do these more often, because I often want to highlight events that I don’t have time to write about before and after they occur.
So here’s a reminder, then, to check back on the blog whenever you can (on a full size browser, not mobile) for my Google Calendar-ready events list I’ve been maintaining in the right-hand column, underneath my avatar –>.
When you get offered car service in a Lexus RX450h to a celebratory dinner at Animal because Jon Shook and Vinny Dotolo are to be presented as the next Culinary Masters, you say Yes. Especially when last year’s anointed, Miami’s Latin fusion extraordinaire and longtime mentor to Jon & Vinny, Michelle Bernstein, is in town and also presenting dishes of her own at the dinner.
It may have been ambitious to have driven down to the South Bay on a Friday late afternoon, but we knew what we wanted, and what we wanted was uni.
Having 4 people in my little Mini Cooper enabled us to use the 110 Southbound’s alternating Express Lane (it weaves in and out with more preference now given to FastPassers), which was key in our Silver-Lake-to-South-Bay commute and miraculously amounted to little more than a half hour. We made it to Maruhide’s resident strip mall just after its 5:30 PM opening and, though we imagined there being a line out the door, we were the only table seated for another 10 minutes.
I don’t need much of a reason to drop in at Short Order at The Original Farmer’s Market. The cocktails are always tasty and boozy, Christian Page’s food is simply delicious whether you love burgers or not and Short Cake’s desserts and the Single Origin coffee are just icing on the cake. What’s more, the open air atmosphere is always a welcome vibe for a casual day or night out. The best part is that it doesn’t close between lunch and dinner, so if you’re game for a bite or drink during odd hours of the day, you can count on Short Order to be there.
We’ve had quite a heat wave lately, but as it cools off (as much as it does here in Los Angeles, anyway), you’re probably going to want to spend one of these lazy days enjoying the view. Sure, there’s not as much urgency to the end of summer because we’re in lovely, if sometimes scorching, Southern California, but there are some great specials around town that are incentive to enjoy the weekend or evening panorama. Discover a new scene with opportunities like Sunday suppers, pop-up vendors and wine happy hours.
Paul Sanguinetti, Jaymee Mandeville, Marcos Tello, Brian Summers at last year’s Cocktail Confidential Competition
Today’s the day. That is, the last day to get your tickets to this weekend’s events at L.A. Times’ The Taste before they go up in price! Also, there are some events (tomorrow night’s limited-capacity opening night, Flavors of L.A. and the weekend pass) that are sold out, so don’t snooze on it; get your tickets now while you can.
When you move apartments in the middle of Los Angeles Food & Wine weekend, you still make an effort to attend at least one session. It would be last Friday night’s Asian Night Market in my case, and the results were pretty fantastic. The main venue of the event was a nice, less commercialized change-up from the Nokia Live Plaza venue of years past. Instead, we got to bite and sip in the foreground of Frank Gehry’s beautiful Walt Disney Concert Hall, which did a lot to augment the classy feel of the series of tasting events (at least it did for the night I was able to attend).
It doesn’t get much simpler than 8 dishes and 8 cocktails for $8 each (until 8PM, that is) at Scarpetta, who just launched their brand new happy hour on Mondays through Saturdays. The great part is that the special goes for 4 hours, from 4 until 8 PM.
Of course, this means that you’re pretty much susceptible to get reeled in to their famous spaghetti, but that’s if you don’t get full on these bites, which really hold their value. A jar full of delicious chicken liver pate? Lobster croquettes served with saffron aioli? Mascarpone ravioli and sliders filled with porchetta? All these bites by Freddy Vargas pretty awesome, and vegetarians will love that they can enjoy 4 of the total 8 bar bites – just peep the menu.
Silver Lake is an anomaly of sorts. It’s known as one of the hippest neighborhoods in Los Angeles, though some easter-siders might argue that its time has past and has already gone by way of the tourist. Take, for example, that there are many movie settings that tout Silver Lake, but not Echo Park, Mt. Washington or Boyle Heights.
Sunset Junction, to be specific, is the site of the Los Angeles coffee resurgence, but the quality of Silver Lake’s new restaurants haven’t really kept the pace of the other burgeoning neighborhood’s eateries. Instead, it continues to be stocked with local favorites in lieu of destination restaurants with nearby residents regularly filling covers – and Silver Lake definitely prefers it that way.