There are a lot of choices available in the food court at Fig and 7th in Downtown L.A., but only two stands offers a myriad of excellent Mexico City fare. Jimmy Shaw’s fifth installation of Loteria! Grill stands next to the very first Torta Company, a collaboration with his brother Andy that has finally come to fruition after many years of recipe-testing and planning. And while many don’t know it, we Angelenos are so very lucky to have access to such a fine product as Jimmy and Andy’s tortas.
Tomorrow, Superba Food + Bread opens along Lincoln Boulevard, a little further inland than its counterpart, Superba Snack Bar.
It’s a beautiful space with an open feel and just enough green, canary yellow and white throughout to accentuate its abundance of natural daylight and high ceilings. Whereas the Snack Bar employed delicious pastas, Paul Hibler’s Food + Bread will showcase a vast repertoire of…well, bread. Delicious, gluten-full bread.