The 2011 L.A. Easter Brunch Round-Up

Quail Eggs at Kaohsiung Night Market | Photo: hk_traveller on Flickr

I don’t remember ever having given up anything for Lent. But I always have celebrated Easter in non-ritualistic fashion – just as I eat and celebrate life. Every day is a rebirth, right?

Did I mention that I love eggs?

I compiled a bunch of Easter Brunch specials around town. There are plenty of restaurants offering up 3-course prix fixe menus for Sunday morning, but a lot of them have some pretty solid choices.

Go ahead…you can scan this post for the bottomless champagne or mimosa spots. I totally understand.

(By the way, I can’t believe how Westward this list skews… Do Eastsiders not celebrate Easter?) 😉

Happy Easter!!

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Eva (Beverly/Hancock Park): 12 -  8 PM

$39 per person.
Bottomless wine. 5-course prix fixe.

I know I said “brunch,” and I know Mark Gold calls this the “Eva Dinner Party,” but the noon start time has to count for something, doesn’t it? You get all of the following: Deviled Eggs, Nicoise Salad with Olive Relish and Roast Peppers, Chicken “Pallard” with Arugula and Mustard, Warm Potato Salad, Prime Skirt Steak, Grilled Asparagus and Strawberry Shortcake with Whipped Creme Fraiche. I know. Amazing. This is where I’ll be…sometime during Easter Day.

7458 Beverly Boulevard, Los Angeles, CA 90036, 323.634.0700

Chaya Brasserie (Downtown, Beverly Hills, Venice): 11 AM – 3 PM

$37 per person, $15 per young adult.
Bottomless champagne. 3-course prix fixe.

You get a couple choices for your 3-course prix fixe, all menus of which vary according to location! Be sure to peep the right Chaya outpost for your menu.

A few highlights from what I can see on all three menus include French Toast with Granola Crust, Kabocha Squash Ricotta Cheese Gnocchi, Grilled New York Steak and Fries with Poached Egg, Pancetta-wrapped Gulf Shrimp with Provencal Grits, Meyer Lemon Mascarpone Cheese Tart. I think the Downtown location is where to be!

525 South Flower, Los Angeles, CA 90017, 213.236.9577

8741 Alden Dr, Los Angeles, CA 90048, 213.859.8833

110 Navy Street, Venice, CA 90291, 310.396.1179

Obika (Century City): 10 AM – 4 PM

$25 per adult, $15 per child under 12.
Comes with one mimosa or glass of Prosecco. Buffet-style plus one family-style pasta.

Not feeling the prix fixe but don’t want any hassle? Obika’s doing it up buffet style – at the mall. Mozzarella di Bufala along with a selection of Smoked Wild Alaskan Salmon, Assorted, Salumi, Caponata with Pan Carsau, Artichoke Ricotta Quiche with Thyme and Mint, Ricotta Mousse and four (yes, four) flavors of Tirimisu will all be available. In addition, your table will get to pick one choice of pasta served family style, including Handmade Ricotta and Spinach Ravioli with Brown Butter and Sage, Lasagnetta with Peas and Tagliolini with Artichoke and Mint.

10250 Santa Monica Boulevard, Los Angeles, CA 90067, 310.556.2452

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Los Angeles Magazine’s The Food Event at Saddlerock Ranch: Sunday, October 24, 2010

Arroz Con Marisco | Mo-Chica

It’s that time of year, again. Last year, I was pleasantly surprised by the quality showing of chefs at The Food Event. In this fifth installment, the line-up looks pretty solid. I also just checked the weather, and it looks like this rain will pass a couple days clear of Sunday (phew).

I can imagine that Malibu will be beautiful and green by the time The Food Event rolls around. It aims to be the perfect backdrop against which renowned restaurants, brands and their headlining chefs will glisten. I’m especially excited about Akasha, Barbrix, Bulgarini, Eva, The Foundry on Melrose, La Mill Coffee, The Lobster, Loteria!, Magnolia Bakery, Mo-Chica, Palate Food & Wine, The Penthouse at The Huntley Hotel, Sweet Rose Creamery and Westside Tavern. Chefs such as Helene An (The An Group), Mark Gold (Eva), Neal Fraser (Grace), Rory Hermann (Bouchon) and Laurent Quenioux (Bistro LQ) and mixologist Julian Cox (Rivera, Test Kitchen) will be presenting live demonstrations on the stage. Carrie Kommers (Dine LA) and Leslie Bargar Suter (Los Angeles Magazine) will be modering panels.

Of course, you’ll have mostly California wines closeby, along with Anheuser’s sponsored beer garden (serving Hoegaarden, Leffe and Stella), Karma Tequila and Veev to help you sip your way through the afternoon. And what’s even better, some research on my end yielded a discount code for $25 off the ticket price – so whether or not you decide to tether it to a $5 yearly subscription to Los Angeles Magazine – that’s a good quarter off the $95 advance ticket price. Take a look below for the code, get your tickets and I’ll see you there!

Sunday, October 24, 2010

1 – 4 PM

Advance tickets: $95, or w/subscription: $100
At-the-door: $110

Parking included
Must be 21+
Use code “FRIENDS” for $25 off

The Food Event
Saddlerock Ranch
31727 Mulholland Hwy
Malibu, CA 90265

LA Magazine’s The Food Event Lives Up To Hype

The thing about these food extravaganzas is sometimes you can expect a lot of piecemeal efforts from restaurants who run the gambit of quality and notoriety and are there to garner publicity because they need it. Not so with Los Angeles Magazine‘s The Food Event – held at Saddlerock Ranch in Malibu last Sunday and which featured a ton of power players in the L.A. scene. First of all, the setting was beautiful and couldn’t be more fairy tale. Imagine food and wine in a bowl set inside rolling hills with rows of grape vines and a clear blue sky above. Second, I actually regretted not having enough capacity to try everything. If I knew what everyone was serving ahead of time as I perused stand to stand, I could prioritize the space in my stomach somehow. Then again, that would have taken oodles of self-control that – let’s face it – I frankly don’t have.

Highlights that I was actually able to digest included a steak sandwich from Dakota (above), three different tacos including a potato variety from Loteria! Grill, an interesting foie gras-eel sushi roll (yes, the magic was in the foie gras) as well as an astounding lettuce wrap (below) from Wilshire Restaurant, and – I’m sure – tons of other things I eyed with a look only a diner with an overwhelmed yet yearning palate could exude.

Oh – and how nice it was to see the newly-expanded Petrossian in my neighborhood, in Malibu. Their blinis and borscht was one of the smallest bites there but also the most delectable and luxurious. And you’d think I’d never be so excited to see so many sliders, which I’d normally view as fillers. There were so many varieties of meats and perfect buns to accompany them, including Westside Tavern‘s lamb dip.

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This Weekend: Beach Cleanup, BevMo!, Beer…and Kitty. And Food.

Americans on a non-American beach (autumn in Italy)

Wow. There is so much going on this weekend – I can’t wait to tell all of them to you because I won’t be in town to enjoy hardly any of them! (I also can’t wait to be done with the press releases that are coming out of my ears!!) Too bad I can’t pull my weight at the Blogger Beach Cleanup – put on by Siel of Green LA Girl and Sara Bayles of The Daily Ocean! 🙁 The cleanup fun starts at 4 PM on Saturday between lifeguard stations 26 and 27 in Santa Monica – and the best part is, you don’t even have to be a blogger to participate. Also, afterwards you’ll even reap rewards beyond your eco-conscience and get to enjoy an awesome happy hour at Pourtal. I mean, who wouldn’t get a chance to hang out with Siel and Caroline on Crack?!?!?!?!?! (You’re crazy.)

I’ll be at a wedding, which is a welcome obligation (yeah – I guess you could call him a “Good friend”) much aided by the fact that it’s at a winery in Paso Robles. That’s north, which means that I will be able to catch The Food Event in Malibu on my way back to LA. Super excited about that! In the meantime, here are the plethora of things to choose from this weekend…

Saturday, October 24, 2009

BevMo! Torrance Grand Opening

There’s a new BevMo! opening in Torrance and the launch party is on Saturday. You’ll have the opportunity to donate $15 to The Boys & Girls Club of South Bay, plus take home a 100th store commemorative wine glass and a goody bag full of miscellaneous … goodies. Complimentary hors d’ouerves will be served as well as Jim Beam BBQ. BevMo! will also be hosting a silent auction and live entertainment. I think it’s a good day to make it to the South Bay as any – especially with a chance to taste $6,000 cognac!

11 – 5 PM

BevMo!
2533 Pacific Coast Highway, Suite A
Torrance, CA 90505

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I Came, Saw & Drank (Quickly): Malibu Wine Classic

I had a serious miscalculation in getting to the Malibu Wine Classic. First of all, it was on one of the last Saturdays of the summer. Second of all, it’s on the coast in one of the most beautiful cities in the world – and also serves as a beach destination for the rest of Los Angeles. Third of all, it was right in the middle of one of the hottest weekends LA had this past summer; many were surely seeking respite via Pacific Ocean if not via vino. (Yes – that was just an Angeleno complaining about PCH traffic. Predictable.)

Okay. I also drove from Orange County. I always want to do it all.

But the 45 minutes I did get to attend at the end left me certain that I would for sure attend next year. The Malibu Wine Classic had a truly easy-going vibe, made perfect with an ocean backdrop. It was interesting to get a taste of the region. I saw – and tasted – a lot of 100% Garnachas which is a recent trend since Garnacha has in the past been more widely used in blends. It’s a rich wine; I thought the Villa Creek particularly delicious.

And what did I miss by coming late? Tori Spelling. Miss Teen Malibu, I hear? (Is Miss Teen Malibu really allowed to even attend? Liquor license hello?) STK, Monsieur Marcel were all in attendance. The big hit, though, was Water Grill’s oysters – the first appetizer to run out for the day.

I’ll see you at next year’s Malibu Wine Classic. I’m going to make a day of it.

Malibu Wine Classic
Malibu Civic Center
23555 Civic Center Way
Malibu, CA 90265