Fall and Full Bar Descend Upon Pitfire Pizza on Fairfax

Apple & Pork Festival, Sprouts ‘n Bacon Pizza, Rumpkin Pie Cocktail, Linguica Ragout (clockwise)

The place known for its consistently great, tasty and reasonable Neopolitan crust with the sides and pasta to match has stepped it up in the booze department – at least at their location on Fairfax. Formerly confined to wine and beer, Pitfire Pizza now has a full liquor license with a fall cocktail menu to debut with the return of a few fall food favorites.

The great thing about their new cocktail menu is that they’ve streamlined it to just a trio of pretty phenomenal seasonals but also Moscow Mules made with Tito’s on tap, a few classics like the Old Fashioned and Negroni, and another trio of customizable sours with your choice of spirit. And they all go for a wallet-happy $8 per cocktail.

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